HGCP 2021 Participants: Victoria Ajayi founded Chow Noodle Bar from her drive to find her purpose.
I sat down with Victoria Ajayi, the visionary founder of Chow Noodle Bar to get to know her and find out more about the inspiration behind Nigerian’s Chinese food noodle bar. Tell us a little about yourself. My name is Victoria Ajayi. I was born and raised in Lagos. I later moved to the UK for my tertiary education, where I studied pharmacy and worked in the pharmaceutical industry for several years in the UK. I am married with 2 kids, which keeps me busy and really put things into perspective. I am a strong leader who is passionate about my own development as well as that of others around me. I am quirky with a weird sense of humor. I laugh easily, I love easy and I throw myself and all I have into everything I do. What is your ‘why’ i.e. bottom line? I have a purpose and agenda. I am motivated by the drive to find my purpose and live it out in all areas of my life. I want to die empty knowing I did my best and gave my best and lived my best life. What do you do for fun/relaxation? I enjoy going to the movies, hanging out with friends and reading. I read some fiction and a lot of books about self discovery, purpose and self-development. Fun fact about me is that I enjoy watching movies without sound (with subtitles of course). What do you feel are your biggest achievements? Having taken my business from inception to where it is today. I am also very proud of my volunteer work where we run community empowerment initiatives. We recently had a Children’s Drive for Valentine’s Day where we spent the day with children on the streets and gave them parcels with colouring books, food, devotionals and colouring pencils. We also held a Widows outreach for International Widows Day where the ladies came together to share their experiences with people who understand what they’re going through. We also gave the ladies makeovers. It was an emotional healing session. What is your favorite aspect of being an entrepreneur? My favorite part of being an entrepreneur would have to be learning the different aspects of running a business. Figuring out what needs to be done and getting it done. What was the inspiration behind your business and how did you come up with the name for your company? Chow Noodle Bar was birthed in uni. There was a restaurant/diner we frequented that had affordable generous portions and that is what I decided to go for and bring home. I am very passionate about this business and when I started I was very selective about my team so they can share my passion. I am constantly working on identifying areas of self-improvement for them and myself which will in turn grow my business. Well, there’s three parts to the name. Chow is a Nigerian & Chinese term that everyone associates with food, Noodle because we knew we were making Noodles (duh) and Bar because we were going for a casual bar setting as opposed to a formal restaurant setting. Introduce your company the way you would to a potential customer. At Chow Noodle Bar we are all about providing an authentic tasteful and vibrant Asian street food experience. We have positioned ourselves to cater for those with a fast lifestyle who eat out at least once a day because of long hours. What has been a make or break moment in your entrepreneurial journey? When I was pregnant with my first son, the business was still new and I was still doing everything myself. It was a very challenging time and I wasn’t in a position to hire anyone so I had to either carry on by myself or quit. I carried on and managed through the ups and downs of pregnancy and got done what needed to get done. How have you carved a niche for yourself in your industry? We’ve established and positioned our brand as a household name through packaging. Where do you see your business in the next 5 years? My goal is for Chow Noodle Bar to become a Franchise model with multiple stores around Africa. We also want to host a training academy for youth that focuses on skill acquisition such as offering internships in different industries using our franchises. What’s been the most significant thing you’ve done to grow your business? I’d say constantly asking and listening to what the customer wants and then changing and evolving with our customers. What would you say are the top three characteristics needed to be a successful entrepreneur? Having a spirit f persistence and determination, leadership and having a clear sense of purpose and self awareness, having values and staying true to them. What entrepreneurial tricks have you discovered to keep you focused and productive in your day-to-day busy schedule? Putting some system in place and automating and delegating as much as possible. What’s the best advice you have received in business that you wish to pass on to our community? Do not allow the state of things (in business, industry, economy etc.) to dictate your emotions. What is your favorite book? How to win friends and influence people by Dale Carnegie What advice will you give young entrepreneurs who are just starting out?’ Have a clear plan and persist to make your plan come to pass. You must also be flexible. Victoria is currently on the High Growth Coaching Program hard at work preparing Chow Noodle Bar to grow and become a franchise model all across Africa.
“You Don’t Have All The Answers!” Meet Catyna Designs Founder, Celestina Utoro,
What do you do after losing everything in a fire? How do you start to put your life together again? Celestina Utoro had to think about this after she experienced a fire outbreak in March 2019. “I was watching all my property burn and I could not do a thing about it. Everything we had got lost in that fire,” Celestina says. Still, perseverance and gratitude are rich in her voice, “I am grateful I am alive today. If I hadn’t woken up when I did, the story may have been different.” At this point in Celestina’s life, her major concern is rebuilding and putting necessary structures in place so that her business can blossom, “There are so many things to be done, but first I have to create structure. I have to set a steady foundation. I can’t just sit down and fold my arms. I have to get up and try again.” Catyna Designs is committed to bringing life into a space with Afrocentric decor items. They are major retailers of original adire window blinds and throw pillows. This article covers Celestina’s business story and valuable lessons from her experience with Catyna Designs. What is at the heart of Catyna Designs? I love African culture and heritage, and I feel like it is a signature that we should not let die. A lot goes into local art-making from the grassroots in terms of how they are made, the creativity and the time that is dedicated to it. I noticed that even though their productions are of world-class value, most of the creatives in that line are not equipped with what it takes to promote their work on a global scale. So because of my love for these forms of art, I decided to become an instrument- a vehicle for these artworks. The whole concept of Catyna really is to be a vehicle for these artistic innovations. [bctt tweet=”Being structured also helps you to identify the weak points in your business. If you do not have a structure in place, you will not really be able to track your progress as you go.” username=”SheLeadsAfrica”] “I find joy when I am working with a community to produce the adire window blinds. I also see the joy of creation on the faces of the workers. Their joy and hard work motivate me to push for our items to be globally accessible. African cultural pieces deserve that kind of exposure.” [bctt tweet=”Collaboration is key!” username=”SheLeadsAfrica”] What you can learn from Celestina’s experience Collaboration is key! I work a lot with people at the grassroots. Most of them just want to create, they really don’t want to be out there promoting their work. As a result, they are not generating the kind of funds that they need to take care of themselves and their families. So I said to myself, “Why don’t I add value by collaborating with them? Why don’t I create a space where they bring their skill and I bring my expertise?” That way, we can join our gifted hands together to create wealth and success. Do not underestimate structure: You have to be structured. You can’t do everything at the same time. You can’t be everywhere at once. Being structured also helps you to identify the weak points in your business. If you do not have a structure in place, you will not really be able to track your progress as you go. You don’t have all the answers: At some point, you have to come to terms with this. You have to accept that you do not have all the answers. When I got to this revelation, it led me to find spaces that can help me grow. You need that support. You need a community that is interested in your growth.